{"id":4664484429912,"title":"WATER SPINACH 'White Stem' \/ Ong Choy \/ Kang Kong seeds","handle":"kang-kong-white-stem-ong-choy-water-spinach","description":"\u003cp\u003eKang Kong \/ Ong Choy \/ Water Spinach\u003c\/p\u003e\n\u003cp\u003e‘White Stem’\u003c\/p\u003e\n\u003cp\u003eapprox 15-20 seeds\u003c\/p\u003e\n\u003cp\u003eAlso known as water spinach or swamp cabbage. Kang Kong is a ground hugging perennial leaf vegetable with lovely white flowers. It can be grown as a bog plant on the edge of a pond or anywhere with perpetually moist soil. Best in tropical and subtropical zones. This plant can be cooked in by steaming or in stir fry or even in salads by using young leaves, stems and tips. Rich in iron and vit A.\u003c\/p\u003e\n\u003cp\u003eSowing time – Best germination at soil temperatures of around 25-30 degrees Prefer sunny or semi shade position, sow 5mm deep, emerge 3-10 days Harvest in approx whole plant in 45 days or leaves sooner\u003c\/p\u003e","published_at":"2020-06-24T19:11:58+10:00","created_at":"2020-06-24T19:47:18+10:00","vendor":"Boondie Seeds","type":"All seeds,Vegetables","tags":["Asian Vegetables","Kogan","Spinach","spo-default","spo-disabled","SPRING \/ SUMMER Vegetables"],"price":150,"price_min":150,"price_max":150,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":33072888479832,"title":"Default","option1":"Default","option2":null,"option3":null,"sku":"877-BST","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"WATER SPINACH 'White Stem' \/ Ong Choy \/ Kang Kong seeds","public_title":null,"options":["Default"],"price":150,"weight":1250,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1596\/8337\/products\/water-spinach-678919_960_720.jpg?v=1613433282","\/\/cdn.shopify.com\/s\/files\/1\/1596\/8337\/products\/kang_kong333_6685a9f6-b546-40f9-a4c0-5a0c57483e76.jpg?v=1613433284","\/\/cdn.shopify.com\/s\/files\/1\/1596\/8337\/products\/kang_kong_1bdf68a6-dd20-4bcd-baa7-16fa567444e5.jpg?v=1613433286"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1596\/8337\/products\/water-spinach-678919_960_720.jpg?v=1613433282","options":["Title"],"media":[{"alt":null,"id":7225502007384,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1596\/8337\/products\/water-spinach-678919_960_720.jpg?v=1613433282"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1596\/8337\/products\/water-spinach-678919_960_720.jpg?v=1613433282","width":500},{"alt":"KANG KONG \/ Ong Choy \/ Water Spinach - Boondie Seeds","id":7225452363864,"position":2,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1596\/8337\/products\/kang_kong333_6685a9f6-b546-40f9-a4c0-5a0c57483e76.jpg?v=1613433284"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1596\/8337\/products\/kang_kong333_6685a9f6-b546-40f9-a4c0-5a0c57483e76.jpg?v=1613433284","width":500},{"alt":"KANG KONG \/ Ong Choy \/ Water Spinach - Boondie Seeds","id":7225452396632,"position":3,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1596\/8337\/products\/kang_kong_1bdf68a6-dd20-4bcd-baa7-16fa567444e5.jpg?v=1613433286"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1596\/8337\/products\/kang_kong_1bdf68a6-dd20-4bcd-baa7-16fa567444e5.jpg?v=1613433286","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eKang Kong \/ Ong Choy \/ Water Spinach\u003c\/p\u003e\n\u003cp\u003e‘White Stem’\u003c\/p\u003e\n\u003cp\u003eapprox 15-20 seeds\u003c\/p\u003e\n\u003cp\u003eAlso known as water spinach or swamp cabbage. Kang Kong is a ground hugging perennial leaf vegetable with lovely white flowers. It can be grown as a bog plant on the edge of a pond or anywhere with perpetually moist soil. Best in tropical and subtropical zones. This plant can be cooked in by steaming or in stir fry or even in salads by using young leaves, stems and tips. Rich in iron and vit A.\u003c\/p\u003e\n\u003cp\u003eSowing time – Best germination at soil temperatures of around 25-30 degrees Prefer sunny or semi shade position, sow 5mm deep, emerge 3-10 days Harvest in approx whole plant in 45 days or leaves sooner\u003c\/p\u003e"}